Beet On Weck- A Plant Based Take On the Buffalo, NY Classic- Beef On Weck

Jump to the InstaRecipe if you’re in a rush and/or don’t want any Dad Advice!  April 12, 2022.  Dear Kids– You know I’m always looking for ways to merge Dad Cooking into the plant based eating you kids prefer. Today’s attempt is brought to you by the fine city of Buffalo, NY, with its iconicContinue reading “Beet On Weck- A Plant Based Take On the Buffalo, NY Classic- Beef On Weck”

The Humm-burger- A Sabichin’ Good Sandwich

Jump to the InstaRecipe if you’re in a rush and/or don’t want any Dad Advice!  September 29, 2021.  Dear Kids– The “sabich”, the eclectic, vegetarian sandwich that originated in Israel as a quick breakfast sandwich made from common leftovers, is certainly something you two did not grow up eating, but is something I became slightlyContinue reading “The Humm-burger- A Sabichin’ Good Sandwich”

You Like Tomato, I Like Tomahto Sandwiches

Jump to the InstaRecipe if you’re in a rush and/or don’t want any Dad Advice!  August 23, 2021.  Dear Kids– Well, it’s about to be Tomato Season, and next to Corn and Christmas Season, it’s my favorite time of the year.  I don’t know if I spent enough time when you were growing up tellingContinue reading “You Like Tomato, I Like Tomahto Sandwiches”